**Scallop Cacio e Pepe Appetizer**

**Scallop Cacio e Pepe Appetizer**

25 / 24.13

fresh egg capellini, broken scallops, double chicken stock, Grana rind, roasted garlic, Pecorino, charred lemon

Read More

Chicken Corn Chowder

Chicken Corn Chowder

13 / 12.55

with cilantro, house sesame crackers

Read More

**Fresh Burrata**

**Fresh Burrata**

24 / 23.16

golden & red beets, frisee greens & sunflower microgreens tossed with lemon olive oil, crushed candied black pepper pistachios, cherry balsamic reduction, beet sauce

Read More

**Trio of House Made Honeys**

**Trio of House Made Honeys**

27 / 26.06

black truffle, lavender, local chile honeys served with ciabatta crostinis, add these honeys to your cheese board to make it truly special

Read More

**Crispy Korean Ribs**

**Crispy Korean Ribs**

26 / 25.09

crispy St. Louis Ribs, spicy sauce, cilantro, lime, sesame salt

Read More

Tasting Board

Tasting Board

42 / 40.53

Two Meats and Two Cheeses with all the fixings and Marcona almonds
Our Selections Today: Noord Hollander Four Year Gouda, Delice de Bourgogne, Dodge City Salame, American Prosciutto

Read More

Oysters Rockefeller

Oysters Rockefeller

21 / 20.27

baked oysters with spinach, Gruyere, anisette, bacon, bread crumb, Parmesan crust

Read More

*GF* Baked Oysters

*GF* Baked Oysters

21 / 20.27

local oysters, fine aged cheddar, honey chipotle, fresh chimichurri, lime

Read More

Steak Tartare

Steak Tartare

21 / 20.27

Prime steak, onions, capers, egg yolk, toasted baguette

Read More

Tuna Crisps

Tuna Crisps

21 / 20.27

#1 grade rare tuna, crispy wontons, wasabi cream, spicy kimchee, seaweed salad

Read More