**Pan Seared Scallop Risotto Appetizer** Posted on March 27, 2026 **Pan Seared Scallop Risotto Appetizer** 26 / 25.09 three U-12, cremini mushrooms, green peas, shallots, garlic, Grana Padano Read More
**Scallop Cacio e Pepe Appetizer** Posted on November 8, 2025 **Scallop Cacio e Pepe Appetizer** 25 / 24.13 fresh egg capellini, broken scallops, double chicken stock, Grana rind, roasted garlic, Pecorino, charred lemon Read More
Creamy Asparagus Soup Posted on June 29, 2025 Creamy Asparagus Soup 13 / 12.55 with grilled asparagus tips and topped with Grana cheese Read More
Buffalo Brussel Sprouts Posted on November 15, 2024 Buffalo Brussel Sprouts 16 / 15.44 local brussel sprouts tossed in house buffalo sauce, side of blue cheese dressing Read More
**Fresh Burrata** Posted on July 13, 2024 **Fresh Burrata** 24 / 23.16 golden & red beets, frisee greens & sunflower microgreens tossed with lemon olive oil, crushed candied black pepper pistachios, cherry balsamic reduction, beet sauce Read More
**Rockefeller Bread** Posted on January 12, 2024 **Rockefeller Bread** 18 / 17.37 grilled bread topped with spinach, Gruyere, anisette, bacon breadcrumb, Parmesan crust Read More
**Trio of House Made Honeys** Posted on November 18, 2022 **Trio of House Made Honeys** 27 / 26.06 black truffle, lavender, local chile honeys served with ciabatta crostinis, add these honeys to your cheese board to make it truly special Read More
Tasting Board Posted on May 25, 2020 Tasting Board 42 / 40.53 Two Meats and Two Cheeses with all the fixings and Marcona almonds Our Selections Today: Humboldt Fog, Manchego, American Prosciutto, Soppressata Read More
Oysters Rockefeller Posted on May 25, 2020 Oysters Rockefeller 21 / 20.27 baked oysters with spinach, Gruyere, anisette, bacon, bread crumb, Parmesan crust Read More
*GF* Baked Oysters Posted on May 4, 2020 *GF* Baked Oysters 21 / 20.27 local oysters, fine aged cheddar, honey chipotle, fresh chimichurri, lime Read More
